Ready to start cooking healthier and feeling better? Well, with the help of TODAY’s Jenna Bush Hager and Joy Bauer, you’ll be doing both in no time.
In our latest TODAY Food Cooking Class with Bluprint, “Healthy Eating Made Simple,” Jenna and Joy go over tips and tricks that Joy has learned throughout her career as a registered dietician, and that Jenna has amassed in her years as a mom. You can subscribe to Bluprint right here!
Bluprint, an NBCUniversal company, is a digital subscription service that helps makers channel their creativity with unlimited access to classes, projects and supplies across 20+ hobbies like quilting, knitting, cooking and art. Their streaming service allows makers around the world to turn their inspiration into action.
Sign up now to take this TODAY Food Cooking Class!
In this class, you will get exclusive healthy recipes developed by Joy, including breakfast smoothies, tacos, omelets, deviled eggs and pasta, as well as her tips for early morning energy, make-ahead meals, ingredient-swapping and more.
Check out this easy, fun and better-for-you recipe that Joy whips up on the regular:
Nathan Congleton / TODAY
“No more sad desk lunches!” she says. “With minimal prep you have a filling and delicious salad in a beautiful, appetizing, portable and eco-friendly jar. Plus, the creamy bacon-ranch dressing makes it extra delicious.”